Cook / Chef

 

Ways food is cooked

boiled –

Mrs Jones boiled the rice.

The potatoes were cooked in boiled water.

steamed –

Mrs Smith steamed the fish over a pan of boiling water

fried / sauteed –

cooked in oil in a wok or a frying pan

Mr bean loves to eat fried egg in the morning.

Mr Jones fried the bacon for is sandwich 

stir-fried –

fried fast using a wok in hot oil

pan-fried –

fried in a frying pan

Mr bean fried the steak in the frying pan.

steak can be pan-fried. 

roasted –

cooked slowly in the oven.

A traditional dinner in England is a roast dinner.

grilled –

cooked under a grill.

Fish can be grilled using a cooker.

The bacon was grilled and was lovely and crispy after. 

baked –

cooked in the oven.

Mrs Bean loves to bake cakes in the oven.

Potatoes are lovely baked in the oven.

stewed –

cooked for a long time on a low heat.

Beef stewed using a slow cooker make the meat lovely and tender.

casseroled –

cooked slowly in juices

 

Mrs Bean cooked her husband a lamb casserole for dinner.